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	<title>Family Cooking Tips</title>
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	<description>Cooking Tips for Family Sharing</description>
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<title>Family Cooking Tips</title>
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		<item>
		<title>How To Cook Pumpkin Seeds</title>
		<link>http://familycookingtips.com/how-to-cook/how-to-cook-pumpkin-seeds-2-241</link>
		<comments>http://familycookingtips.com/how-to-cook/how-to-cook-pumpkin-seeds-2-241#comments</comments>
		<pubDate>Sun, 31 Jul 2011 23:00:10 +0000</pubDate>
		<dc:creator>Cooking Tipster</dc:creator>
				<category><![CDATA[How to Cook]]></category>
		<category><![CDATA[Cookie Sheet]]></category>
		<category><![CDATA[Fact Of The Matter]]></category>
		<category><![CDATA[Garlic]]></category>
		<category><![CDATA[Greater Awareness]]></category>
		<category><![CDATA[Healthy Snack]]></category>
		<category><![CDATA[Home Cooking]]></category>
		<category><![CDATA[How To Cook Pumpkin Seeds]]></category>
		<category><![CDATA[Methods Of Cooking]]></category>
		<category><![CDATA[Microwave]]></category>
		<category><![CDATA[Minerals]]></category>
		<category><![CDATA[Nutritional Value]]></category>
		<category><![CDATA[Olive Oil]]></category>
		<category><![CDATA[Onion Powder]]></category>
		<category><![CDATA[Pulp]]></category>
		<category><![CDATA[Pumpkin Casserole]]></category>
		<category><![CDATA[Pumpkin Pie]]></category>
		<category><![CDATA[Pumpkin Pudding]]></category>
		<category><![CDATA[Salt Pepper]]></category>
		<category><![CDATA[Squishy]]></category>
		<category><![CDATA[Unconventional Methods]]></category>

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		<description><![CDATA[With more and more people gravitating towards home cooking, it would hardly come as a surprise that people are becoming more and more innovative. With so many unconventional methods of cooking and a greater awareness of food and its nutritional value, there is a growing focus on knowing how to cook great food. One of [...]]]></description>
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		<item>
		<title>How To Cook Scallops</title>
		<link>http://familycookingtips.com/how-to-cook/how-to-cook-scallops-2-240</link>
		<comments>http://familycookingtips.com/how-to-cook/how-to-cook-scallops-2-240#comments</comments>
		<pubDate>Wed, 27 Jul 2011 20:00:08 +0000</pubDate>
		<dc:creator>Cooking Tipster</dc:creator>
				<category><![CDATA[How to Cook]]></category>
		<category><![CDATA[Bay Scallops]]></category>
		<category><![CDATA[Delicacies]]></category>
		<category><![CDATA[Disappointment]]></category>
		<category><![CDATA[Dish]]></category>
		<category><![CDATA[How To Cook Scallops]]></category>
		<category><![CDATA[Mouthwatering Dishes]]></category>
		<category><![CDATA[Perfect Recipe]]></category>
		<category><![CDATA[Scallops Recipe]]></category>
		<category><![CDATA[Sea Scallops]]></category>
		<category><![CDATA[Seafood Restaurant]]></category>
		<category><![CDATA[Seafood Store]]></category>

		<guid isPermaLink="false">http://familycookingtips.com/how-to-cook/how-to-cook-scallops-2-240</guid>
		<description><![CDATA[Do you always visit your local seafood restaurant in order to try out their various dishes that leaves you craving for more? Perhaps it even has you wishing you could cook wonderful mouthwatering dishes at home, that could even taste batter than the ones at the restaurant! Instead of continuing to dream about being able [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>How To Cook A Turkey Breast</title>
		<link>http://familycookingtips.com/how-to-cook/how-to-cook-a-turkey-breast-2-239</link>
		<comments>http://familycookingtips.com/how-to-cook/how-to-cook-a-turkey-breast-2-239#comments</comments>
		<pubDate>Sat, 23 Jul 2011 20:00:08 +0000</pubDate>
		<dc:creator>Cooking Tipster</dc:creator>
				<category><![CDATA[How to Cook]]></category>
		<category><![CDATA[Apple Jelly]]></category>
		<category><![CDATA[Beaten Egg]]></category>
		<category><![CDATA[Chopped Herbs]]></category>
		<category><![CDATA[Cup Milk]]></category>
		<category><![CDATA[Delicious Meal]]></category>
		<category><![CDATA[Drippings]]></category>
		<category><![CDATA[Egg Yolks]]></category>
		<category><![CDATA[Fricassee]]></category>
		<category><![CDATA[Grape Jelly]]></category>
		<category><![CDATA[How To Cook A Turkey]]></category>
		<category><![CDATA[How To Cook A Turkey Breast]]></category>
		<category><![CDATA[Low Flame]]></category>
		<category><![CDATA[Salt And Pepper]]></category>
		<category><![CDATA[Salt Pepper]]></category>
		<category><![CDATA[Salt Pork]]></category>
		<category><![CDATA[Slow Oven]]></category>
		<category><![CDATA[Teaspoon Salt]]></category>
		<category><![CDATA[Thanks Giving Day]]></category>
		<category><![CDATA[Turkey Breasts]]></category>
		<category><![CDATA[Turkey Marinades]]></category>

		<guid isPermaLink="false">http://familycookingtips.com/how-to-cook/how-to-cook-a-turkey-breast-2-239</guid>
		<description><![CDATA[Turkey is synonymous with Thanks Giving Day and all that comes with it; however, turkey need not be restricted to only Thanks Giving celebrations but can be a delicious meal for any occasion. Further more, rather than cooking an entire bird as is per usual for Thanks Giving, an easier and more practical alternative would [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>How To Cook A Spiral Ham</title>
		<link>http://familycookingtips.com/how-to-cook/how-to-cook-a-spiral-ham-2-238</link>
		<comments>http://familycookingtips.com/how-to-cook/how-to-cook-a-spiral-ham-2-238#comments</comments>
		<pubDate>Mon, 18 Jul 2011 19:00:08 +0000</pubDate>
		<dc:creator>Cooking Tipster</dc:creator>
				<category><![CDATA[How to Cook]]></category>
		<category><![CDATA[15 Minutes]]></category>
		<category><![CDATA[98 Degrees]]></category>
		<category><![CDATA[Apple Syrup]]></category>
		<category><![CDATA[Baked Ham]]></category>
		<category><![CDATA[Basting]]></category>
		<category><![CDATA[Celebratory Occasions]]></category>
		<category><![CDATA[Christmas]]></category>
		<category><![CDATA[Cup Brown Sugar]]></category>
		<category><![CDATA[Delicious Meal]]></category>
		<category><![CDATA[Dry Mustard]]></category>
		<category><![CDATA[Fahrenheit]]></category>
		<category><![CDATA[How To Cook A Spiral Ham]]></category>
		<category><![CDATA[Lukewarm Water]]></category>
		<category><![CDATA[Mashed Potatoes]]></category>
		<category><![CDATA[Moderate Oven]]></category>
		<category><![CDATA[Pine Apple]]></category>
		<category><![CDATA[Pineapple Rings]]></category>
		<category><![CDATA[Pre Cooked Ham]]></category>
		<category><![CDATA[Spread Mustard]]></category>
		<category><![CDATA[Teaspoon]]></category>

		<guid isPermaLink="false">http://familycookingtips.com/how-to-cook/how-to-cook-a-spiral-ham-2-238</guid>
		<description><![CDATA[?How to cook a spiral ham??, there is nothing to it. Spiral Ham is simply pre-cooked ham that has been sliced by way of spiral cutting which is a method of cutting that cuts evenly cuts from one end of the ham to the other. This make serving ham easy and effortless with no mess. [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>How To Cook Corn</title>
		<link>http://familycookingtips.com/how-to-cook/how-to-cook-corn-2-237</link>
		<comments>http://familycookingtips.com/how-to-cook/how-to-cook-corn-2-237#comments</comments>
		<pubDate>Mon, 11 Jul 2011 23:00:10 +0000</pubDate>
		<dc:creator>Cooking Tipster</dc:creator>
				<category><![CDATA[How to Cook]]></category>
		<category><![CDATA[Corn Cob]]></category>
		<category><![CDATA[Corn On The Cob]]></category>
		<category><![CDATA[Corn Recipes]]></category>
		<category><![CDATA[Cyberspace]]></category>
		<category><![CDATA[Ideal]]></category>
		<category><![CDATA[Instances]]></category>
		<category><![CDATA[Methods Of Cooking]]></category>
		<category><![CDATA[Nutritious Value]]></category>
		<category><![CDATA[Perusal]]></category>
		<category><![CDATA[Pot]]></category>
		<category><![CDATA[Silky Hairs]]></category>
		<category><![CDATA[Steam]]></category>
		<category><![CDATA[Steaming Corn]]></category>
		<category><![CDATA[Tap]]></category>

		<guid isPermaLink="false">http://familycookingtips.com/how-to-cook/how-to-cook-corn-2-237</guid>
		<description><![CDATA[What you need to understand about the entire concept of cooking is that there are many methods that are present; you just really need to know what method to choose. Moreover, it needs to be said that when cooking certain items, certain methods of cooking is just not advisable. If you want to know how [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>How To Cook Lobster Tails</title>
		<link>http://familycookingtips.com/how-to-cook/how-to-cook-lobster-tails-2-236</link>
		<comments>http://familycookingtips.com/how-to-cook/how-to-cook-lobster-tails-2-236#comments</comments>
		<pubDate>Wed, 06 Jul 2011 07:00:15 +0000</pubDate>
		<dc:creator>Cooking Tipster</dc:creator>
				<category><![CDATA[How to Cook]]></category>
		<category><![CDATA[Boil]]></category>
		<category><![CDATA[Boiled Lobster Tails]]></category>
		<category><![CDATA[Delicacy]]></category>
		<category><![CDATA[Dinner Guests]]></category>
		<category><![CDATA[Fishermen]]></category>
		<category><![CDATA[Frozen Lobster Tails]]></category>
		<category><![CDATA[How To Cook Lobster]]></category>
		<category><![CDATA[How To Cook Lobster Tails]]></category>
		<category><![CDATA[Invitees]]></category>
		<category><![CDATA[Lemon Juice]]></category>
		<category><![CDATA[Litre]]></category>
		<category><![CDATA[Lobsters]]></category>
		<category><![CDATA[Mayonnaise]]></category>
		<category><![CDATA[Melted Butter]]></category>
		<category><![CDATA[Ounce]]></category>
		<category><![CDATA[Sailor Boys]]></category>
		<category><![CDATA[Saucepan]]></category>
		<category><![CDATA[Teaspoon]]></category>
		<category><![CDATA[Wallet]]></category>
		<category><![CDATA[Wooden Skewer]]></category>

		<guid isPermaLink="false">http://familycookingtips.com/how-to-cook/how-to-cook-lobster-tails-2-236</guid>
		<description><![CDATA[If the idea of acquiring and preparing a whole live lobster seems too intimidating, Buying frozen lobster tails may be the perfect option for a wonderful dinner, particularly if you are wanting to impress your invitees. But how to cook lobster tails? That?s been quite a question for many people since lobster isn?t your everyday [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>How To Cook Crab</title>
		<link>http://familycookingtips.com/how-to-cook/how-to-cook-crab-2-229</link>
		<comments>http://familycookingtips.com/how-to-cook/how-to-cook-crab-2-229#comments</comments>
		<pubDate>Thu, 30 Jun 2011 03:00:10 +0000</pubDate>
		<dc:creator>Cooking Tipster</dc:creator>
				<category><![CDATA[How to Cook]]></category>
		<category><![CDATA[Celery]]></category>
		<category><![CDATA[Chinese Dish]]></category>
		<category><![CDATA[Cold Water]]></category>
		<category><![CDATA[Cookbooks]]></category>
		<category><![CDATA[Cooking Shows]]></category>
		<category><![CDATA[Crab Cakes]]></category>
		<category><![CDATA[Crab Meat]]></category>
		<category><![CDATA[Crab Soup]]></category>
		<category><![CDATA[Crabs]]></category>
		<category><![CDATA[Crum]]></category>
		<category><![CDATA[Dollop]]></category>
		<category><![CDATA[Fifteen Minutes]]></category>
		<category><![CDATA[Indian Curry]]></category>
		<category><![CDATA[Liquid Mixture]]></category>
		<category><![CDATA[Mediums]]></category>
		<category><![CDATA[Orange Color]]></category>
		<category><![CDATA[Piping]]></category>
		<category><![CDATA[Slow Flame]]></category>
		<category><![CDATA[Twenty Minutes]]></category>
		<category><![CDATA[Word Of Mouth]]></category>

		<guid isPermaLink="false">http://familycookingtips.com/how-to-cook/how-to-cook-crab-2-229</guid>
		<description><![CDATA[An early morning visit to the market yields a fresh supply of crabs. However you cannot enjoy this crab. This is so because most people do not know how to cook crab. There are several methods on how to cook crab and it is tough finding the simplest method to suit you. Cookbooks and cooking [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>How To Cook Rice</title>
		<link>http://familycookingtips.com/how-to-cook/how-to-cook-rice-2-228</link>
		<comments>http://familycookingtips.com/how-to-cook/how-to-cook-rice-2-228#comments</comments>
		<pubDate>Sat, 25 Jun 2011 23:00:10 +0000</pubDate>
		<dc:creator>Cooking Tipster</dc:creator>
				<category><![CDATA[How to Cook]]></category>
		<category><![CDATA[Boiled Rice]]></category>
		<category><![CDATA[Boiling Water]]></category>
		<category><![CDATA[Butter Milk]]></category>
		<category><![CDATA[Colander]]></category>
		<category><![CDATA[Cold Water]]></category>
		<category><![CDATA[Dish]]></category>
		<category><![CDATA[Dishes]]></category>
		<category><![CDATA[Gravy]]></category>
		<category><![CDATA[How To Cook Rice]]></category>
		<category><![CDATA[Japanese Method]]></category>
		<category><![CDATA[Methods Of Cooking]]></category>
		<category><![CDATA[Methods Of Cooking Rice]]></category>
		<category><![CDATA[Pasty]]></category>
		<category><![CDATA[Proportion]]></category>
		<category><![CDATA[Rice Grain]]></category>
		<category><![CDATA[Rice Grains]]></category>
		<category><![CDATA[Salt Water]]></category>
		<category><![CDATA[Starch Content]]></category>
		<category><![CDATA[Three Ways]]></category>
		<category><![CDATA[Yeast]]></category>

		<guid isPermaLink="false">http://familycookingtips.com/how-to-cook/how-to-cook-rice-2-228</guid>
		<description><![CDATA[Rice is easy to cook however there are three ways in which rice could be cooked. All three methods of cooking rice require different proportion of water to be used. If you are looking at the Japanese method of how to cook rice, it requires five times much water. Steaming will require 2 -1/2 times [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>How To Cook</title>
		<link>http://familycookingtips.com/how-to-cook/how-to-cook-2-227</link>
		<comments>http://familycookingtips.com/how-to-cook/how-to-cook-2-227#comments</comments>
		<pubDate>Sun, 19 Jun 2011 15:00:15 +0000</pubDate>
		<dc:creator>Cooking Tipster</dc:creator>
				<category><![CDATA[How to Cook]]></category>
		<category><![CDATA[Beauty]]></category>
		<category><![CDATA[Bitter Truth]]></category>
		<category><![CDATA[Cakes]]></category>
		<category><![CDATA[Carrots]]></category>
		<category><![CDATA[cooking]]></category>
		<category><![CDATA[Different Ways]]></category>
		<category><![CDATA[Dish]]></category>
		<category><![CDATA[Easy Recipes]]></category>
		<category><![CDATA[Eggs]]></category>
		<category><![CDATA[Good Food]]></category>
		<category><![CDATA[healthy foods]]></category>
		<category><![CDATA[Kitchens]]></category>
		<category><![CDATA[Passion]]></category>
		<category><![CDATA[Primal Instinct]]></category>
		<category><![CDATA[Raw Food]]></category>
		<category><![CDATA[Simple Recipes]]></category>
		<category><![CDATA[Spices]]></category>
		<category><![CDATA[Telly]]></category>
		<category><![CDATA[Wok]]></category>

		<guid isPermaLink="false">http://familycookingtips.com/how-to-cook/how-to-cook-2-227</guid>
		<description><![CDATA[How to Cook Since food is a basic need of ours, all of us must learn how to cook at one point or the other. Having someone else put food before you and be clueless when something raw is given is shameful. Well, as blunt as it sounds, that is the bitter truth. So what [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>How To Cook Crab Legs</title>
		<link>http://familycookingtips.com/how-to-cook/how-to-cook-crab-legs-2-226</link>
		<comments>http://familycookingtips.com/how-to-cook/how-to-cook-crab-legs-2-226#comments</comments>
		<pubDate>Wed, 15 Jun 2011 07:00:16 +0000</pubDate>
		<dc:creator>Cooking Tipster</dc:creator>
				<category><![CDATA[How to Cook]]></category>
		<category><![CDATA[Alaska]]></category>
		<category><![CDATA[Assortment]]></category>
		<category><![CDATA[Bristol Bay]]></category>
		<category><![CDATA[Cooking Crab Legs]]></category>
		<category><![CDATA[Delicacy]]></category>
		<category><![CDATA[Earth]]></category>
		<category><![CDATA[Fish]]></category>
		<category><![CDATA[Freshness]]></category>
		<category><![CDATA[How To Cook Crab Legs]]></category>
		<category><![CDATA[Joints]]></category>
		<category><![CDATA[King Crabs]]></category>
		<category><![CDATA[Leg Meat]]></category>
		<category><![CDATA[Mild Taste]]></category>
		<category><![CDATA[Preparing Crab Legs]]></category>
		<category><![CDATA[Purchasing]]></category>
		<category><![CDATA[Reputation]]></category>
		<category><![CDATA[Restaurants]]></category>
		<category><![CDATA[Sea Water]]></category>
		<category><![CDATA[Snow Crab Legs]]></category>
		<category><![CDATA[Texture]]></category>

		<guid isPermaLink="false">http://familycookingtips.com/how-to-cook/how-to-cook-crab-legs-2-226</guid>
		<description><![CDATA[How to cook crab legs is a worthy subject to know becaue Crab leg meat is quite a delicacy. juicy and delicious and has a relatively mild taste. It is told that Alaska?s red king crabs from Bristol Bay hold the reputation of being one of the better tasting crabs in the earth. while preparing [...]]]></description>
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		<slash:comments>0</slash:comments>
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