Although most people have got used to buying most organic products from the hypermarket, one can always turn to an organic food store and find a wider and more comprehensive range of products. Most of the time, such stores are opened in a certain neighborhood, serving a specific geographical area. The advantages of buying from an organic food store is that the quality of the products could be higher given the fact that most such facilities are either backed by an organic farm or have contracts with a regular organic food supplier. Plus, certain foods can be ordered if they are not available, and you don’t get the over-charges of transportation fees and packaging.

Presently, you can search for an organic food store on the Internet; there are web sites that provide state maps with all the organic food stores and restaurants nearest to the customer. Then you can take your pick! Moreover, anyone can submit information about a certain facility in such directories providing contact details and directions to get to the facility. The organic food store is complemented by the farmers market, where you’ll find pretty much the same kind of food: natural, clean products that are free of chemicals, and therefore very healthy.

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Most people go to an organic food store to buy fruit and vegetables. The point is that the best products are those available nearest to the user, grown in the same region. The preference for this kind of small or family business contributes to local economic development and regional prosperity. Thus, not only will you enjoy good tasty and healthy food, but you’ll also support the efforts of striving farms to keep up with the market demands. There are many channels through which organic farmers advertise their products. There are the Community Supported Agriculture, farm stands, U-Pick Up farms where you can go to the farm and choose anything during the harvest season and so on.

Eggs, meat and dairy products are more difficult to find in a regular organic food store, but this is not impossible. Lots of farmers offer their fresh products to the community through the intermediary of such shops. And this makes a really great alternative to the food supplied by the industrial farms where all sorts of hormones and antibiotics are used to grow livestock and produce eggs. Fortunately, the increased awareness about the dangers of non-organic food, has led consumers to favor an organic food store over a supermarket.

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